BBQ Pulled Jackfruit

by Hillary McDonald June 15, 2018

BBQ Pulled Jackfruit

If you haven't tried jackfruit yet, this is a great recipe to start with. It takes advantage of the pulled pork-like texture of jackfruit with yummy maple bourbon BBQ flavor from Rosy Cheeks BBQ Rub. We ate it on sandwiches, but it's great on its own too!

Ingredients

Directions

  1. Chop jackfruit into bite size pieces.
  2. In a small bowl, whisk together the remaining ingredients.
  3. Add jackfruit to the bowl, cover, and refrigerate overnight to marinate.
  4. Heat pan to medium-high heat and add jackfruit (include liquid from the marinating too) and bring to a boil.
  5. Reduce heat to low and simmer until sauce has thickened, about 10 minutes.

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Hillary McDonald
Hillary McDonald

Author

Hillary brings creativity into the kitchen to create simple, delicious recipes. She values her role in helping to artfully craft FreshJax's line of pure, high quality spice blends and recipes, allowing everyone to eat healthier meals with bold flavor in less time. Follow along with FreshJax on social media to see what Hillary and the family behind FreshJax are up to right now.


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