- 1 tbsp FreshJax Organic Maple Cinnamon Topping
- 9 oz bag of Dark Chocolate Morsels
- Optional: FreshJax Organic Ghost Pepper (yes, really!)
- Melt chocolate by lining a baking sheet with foil. Add chocolate in a bowl and set it over a pan of simmering water.
- Cook and stir occasionally until the chocolate has melted.
- Stir in FreshJax Organic Maple Cinnamon.
- Hold strawberries by their stem and dip into chocolate.
- Optional: immediately dip into FreshJax Organic Ghost Pepper for some added heat!
- Refrigerate for 10 minutes.