Zucchini Noodles with Creamy Rosemary Lemon Sauce

Zucchini Noodles with Creamy Rosemary Lemon Sauce

by Hillary McDonald

Zucchini noodles (aka zoodles) are a fun way to eat your veggies! You can put the same kinds of sauce on them as you would traditional pasta. In this recipe I used FreshJax Rosemary Lemon Sea Salt in my favorite tahini sauce and topped the whole thing with lightly toasted pine nuts.

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Rosemary Lemon Brussels Sprouts

Rosemary Lemon Brussels Sprouts

by Hillary McDonald

Why didn't we like Brussels Sprouts as kids? I'm so glad I rediscovered them as an adult. This recipe for Brussels Sprouts roasted to perfection might have you rethinking your stance on them as well!

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