Tempeh Taco Salad

by Hillary McDonald May 30, 2018

Tempeh Taco Salad

All the flavor of tacos in an easy to make and eat recipe! Tempeh Taco Salad is even more fun when you let each person build their own, so feel free to switch up the veggies and toppings to suit your unique tastes. FreshJax Taco Seasoning brings tons of flavor to this colorful dish.

Ingredients

  • 1 Tbsp olive oil
  • 8oz tempeh
  • 2 Tbsp FreshJax Taco Seasoning
  • lettuce, chopped into bite sized pieces
  • tomatoes, diced
  • avocado, chopped
  • black beans, drained and rinsed
  • lime, sliced

Directions

  1. Heat oil in a pan over medium-high heat.
  2. Add tempeh and break apart with a spoon.
  3. Stir in Taco Seasoning and continue to cook until tempeh is warmed through, about 5 minutes.
  4. Start with a bowl of lettuce, then layer on cooked tempeh, tomatoes, avocado, black beans, and a squeeze of lime juice (or your favorite toppings).

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Hillary McDonald
Hillary McDonald

Author

Hillary brings creativity into the kitchen to create simple, delicious recipes. She values her role in helping to artfully craft FreshJax's line of pure, high quality spice blends and recipes, allowing everyone to eat healthier meals with bold flavor in less time. Follow along with FreshJax on social media to see what Hillary and the family behind FreshJax are up to right now.


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