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6
10 minutes
20 minutes
Breakfast, Meal Prep
Protein-packed, grab-and-go breakfast muffins with a savory crunch of everything bagel flavor.
6 large eggs
½ cup shredded cheese (cheddar, mozzarella, or vegan alternative)
½ cup diced veggies (bell peppers, spinach, or onions)
2 tsp Brunch Life® Everything Bagel Seasoning
Preheat the oven to 350°F. Grease a muffin tin.
Whisk eggs, cheese, and veggies in a bowl.
Pour into muffin tin and sprinkle with seasoning.
Bake for 18–20 minutes until set.