Easy Chickpea Tacos
Rated 5.0 stars by 1 users
Category
Entrees
Cuisine
Mexican Cuisine
Author:
Hillary
Servings
4
Prep Time
8 minutes
Cook Time
12 minutes
This simple recipe makes a delicious, healthy taco filling. No cholesterol, no weird stuff, just real food and amazing spices! Try it in traditional tacos, on taco salad, or in a burrito.
Ingredients
- 1 (15 oz can) chickpeas, drained and rinsed
- 1/2 cup walnuts
- 1/2 cup water
-
2 Tbsp FreshJax Taco Seasoning
Directions
Preheat oven to 400 degrees F.
Put all ingredients in a blender or food processor. Pulse until combined, leaving plenty of texture.
Spread mixture onto a baking sheet lined with parchment paper.
Bake for 12 minutes, stirring once about halfway through.