Easy Chickpea Tacos

Hillary
Servings

4

Prep Time

8 minutes

Cook Time

12 minutes

Cuisine

Mexican Cuisine

Category

Entrees

This simple recipe makes a delicious, healthy taco filling. No cholesterol, no weird stuff, just real food and amazing spices! Try it in traditional tacos, on taco salad, or in a burrito.
Two Crunchy Tacos Next to a large and a sampler Sized FreshJax Taco Seasoning

Ingredients

  • 1 (15 oz can) chickpeas, drained and rinsed
  • 1/2 cup walnuts
  • 1/2 cup water
  • 2 Tbsp FreshJax Taco Seasoning

Directions

  1. Preheat oven to 400 degrees F.
  2. Put all ingredients in a blender or food processor. Pulse until combined, leaving plenty of texture.
  3. Spread mixture onto a baking sheet lined with parchment paper.
  4. Bake for 12 minutes, stirring once about halfway through.
A Bowl of Maple Cinnamon Granola with a sampler bottle of FreshJax Maple Cinnamon Topping
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A Tempeh Taco Salad next to a Sampler and a large Sized FreshJax Taco Seasoning
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