Garlic Herb Spread
This tasty garlic herb cashew spread is perfect for crackers and veggies. It's simple to make and filled with flavor. I like to make it for small family gatherings.
Drain and rinse soaked cashews. (by soaking them your dip will come out much smoother).
Place all ingredients into a food processor or blender and blend until smooth, scraping down the sides as needed.
or a thinner dip, add more water one Tablespoon at a time.
Want a smoother dip?
Try soaking the cashews overnight!
Tastes Great with crackers, pita bread, or fresh veggies
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