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Snack
3
5 minutes
25 minutes
Toss cauliflower florets in olive oil and Habanero Lime Hot Sea Salt, then roast until golden and crisp. A perfect side or game-day snack with a healthy twist.
1 head cauliflower, cut into florets
1 tbsp olive oil
1 tsp FreshJax Habanero Lime Hot Sea Salt Organic
Toss cauliflower with oil and seasoning.
Roast at 425°F (220°C) for 25 minutes until crispy.
