Spicy Habanero Roasted Potatoes (Crispy & Addictive)
4
10 minutes
30 minutes
Your new favorite side dish—crispy potatoes coated in smoky habanero heat. Simple, bold, and addictive.
Ingredients
- 1 lb baby potatoes, halved
- 2 tbsp olive oil
- 2 tsp FreshJax® Peppered Habanero Hot Grill Spice
Directions
- Preheat oven to 425°F.
- Toss potatoes with olive oil and FreshJax® Peppered Habanero Hot Grill Spice.
- Roast 30 minutes, flipping halfway, until crispy.
