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15 minutes
12 minutes
Indian / Main Dish
The masala blend adds heat and depth, creating juicy chicken that pairs well with rice, salad, or naan.

1.5 lb chicken breast or thighs
3 tbsp FreshJax Spicy Indian Chicken Masala Seasoning
¾ cup yogurt
1 tbsp lemon juice
Mix yogurt, lemon juice, and seasoning into marinade.
Coat chicken in the marinade for 30 minutes to 4 hours in the refrigerator.
Grill for 6 minutes per side.
Serve with rice or naan.
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As a small family business, we care deeply about what goes into your body—that’s why you’ll find only real ingredients here, with no junk or fillers allowed. We care just as much about our community: every purchase helps feed a child, bringing us to over 639,490 meals donated together