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Dinner | Side
4
10 minutes
20 minutes
Creamy, buttery smashed potatoes meet the savory depth of FreshJax® Toasted Onion Seasoning for the ultimate comfort side. Every bite bursts with rich, toasty onion flavor that makes even a simple meal feel special. Perfect for holidays or cozy weeknight dinners.
2 lbs baby potatoes (Yukon gold or red), scrubbed
3 tbsp butter, melted
½ cup milk
1 tbsp FreshJax® Toasted Onion Seasoning
Boil potatoes until fork-tender; drain and let cool slightly.
Place potatoes on a baking sheet and gently smash each one using the bottom of a glass or fork.
Drizzle with melted butter and milk, then sprinkle evenly with FreshJax® Toasted Onion Seasoning.
Bake at 425°F for 20–25 minutes, or until crispy on the edges and golden brown.
Adjust seasoning to taste and serve warm.
Notes: Add sour cream or roasted garlic for extra richness.
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