Cajun Shrimp Po’ Boy Sandwich

Directions

1. Toss shrimp with olive oil and FreshJax® Bold Bayou Cajun Seasoning.

2. Sauté over medium heat 3–4 minutes per side until pink and cooked through.

3. Toast hoagie rolls, layer lettuce, tomato, and shrimp.

4. Whisk mayo, lemon juice, and 1 tsp seasoning for Cajun mayo; spread generously.