Brunchies Casserole
Rated 5.0 stars by 1 users
Category
Brunch | Side Dish
Servings
6
Prep Time
15 minutes
Cook Time
40 minutes
A crowd-pleasing casserole that pairs beautifully with eggs or fresh fruit for the ultimate brunch table.
Ingredients
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4 cups diced potatoes
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1 cup shredded cheddar cheese
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½ cup sour cream
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2 tbsp butter, melted
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2 tbsp FreshJax® I’ve Got the Brunchies Seasoning
Directions
Preheat the oven to 375°F (190°C).
Mix potatoes, cheese, sour cream, butter, and I’ve Got the Brunchies Seasoning.
Transfer to a greased baking dish.
Bake for 40 minutes until golden and bubbly.
Serve hot as a side or main brunch dish.
Optional toppings: parmesan, bacon, bread crumbs, green onions, jalapeno slices
