These Campfire Smokey Chicken Tacos are bursting with bold, grilled flavor. Every bite combines juicy chicken, crisp veggies, and a hint of campfire magic.
Ingredients
1 lb chicken breast, sliced
2 tbsp olive oil
2 tsp FreshJax® Campfire Smokey Sea Salt
1 tsp cumin
8 small tortillas
Toppings: lettuce, cheese, salsa
Directions
In a bowl, toss sliced chicken breast with olive oil, FreshJax® Campfire Smokey Sea Salt, and cumin.
Cook in a skillet over medium heat for 6–8 minutes, stirring occasionally, until golden and cooked through.
Warm tortillas, then fill with chicken and top with lettuce, cheese, and salsa.