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Side
6
25 minutes
2 cups cooked rice
1 can black beans, drained
2 tsp FreshJax Jamaican Jerk Seasoning
1 tbsp olive oil
Heat olive oil in a large skillet over medium heat.
Add black beans and FreshJax® Jamaican Jerk Seasoning, stirring for 2–3 minutes.
Mix in cooked rice until evenly coated and heated through.
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