Skillet Citrus Pork with Orange Pan Sauce

Directions

1. Season pork chops evenly with FreshJax® Citrus Pepper Herb Seasoning.

2. Heat a skillet over medium-high heat and sear pork chops 4 minutes per side until golden brown.

3. Add orange juice to the pan, reduce heat, and simmer 5 minutes until slightly thickened.

4. Stir in butter for a glossy finish.

5. Serve pork chops with pan sauce drizzled over top.