Skillet Citrus Pork with Orange Pan Sauce
Rated 5.0 stars by 1 users
Servings
4
Prep Time
10 minutes
Cook Time
15 minutes
Pan-seared pork chops finished in a tangy orange glaze that enhances the citrusy notes of FreshJax® Citrus Pepper Herb Seasoning—sweet, savory, and restaurant-quality at home.

Ingredients
-
4 boneless pork chops
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2 tsp FreshJax® Citrus Pepper Herb Seasoning
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½ cup orange juice
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1 tbsp butter
Directions
Season pork chops evenly with FreshJax® Citrus Pepper Herb Seasoning.
Heat a skillet over medium-high heat and sear pork chops 4 minutes per side until golden brown.
Add orange juice to the pan, reduce heat, and simmer 5 minutes until slightly thickened.
Stir in butter for a glossy finish.
Serve pork chops with pan sauce drizzled over top.