Grilled Chicken Harissa Skewers
3-4
10 minutes
10-12 minutes
Fire up the grill with this bold and zesty chicken skewer recipe! FreshJax® Daring Dunes® Hot Harissa Seasoning adds North African flair and flavorful heat to tender, marinated chicken.
Ingredients
1 lb chicken breast, cut into cubes
1 tbsp olive oil
2 tsp FreshJax® Daring Dunes® Hot Harissa Seasoning (or more to your heart’s desire!)
1 tbsp lemon juice
Salt to taste
Directions
In a bowl, combine cubed chicken with olive oil, Daring Dunes® Harissa Seasoning, lemon juice, and a pinch of salt.
Let marinate for at least 30 minutes (up to overnight for deeper flavor).
Thread marinated chicken onto skewers.
Grill over medium-high heat for 10–12 minutes, turning halfway through, until fully cooked and charred on the edges.
Serve hot with your favorite dipping sauce or over a salad.
Flavor Tip: Add veggies like bell peppers or onions to the skewers for extra color and crunch!
