Directions
Preheat oven to 300°F.
Wash potatoes and bake for 30 minutes.
Cut cooked potatoes in half and scoop out the centers into a bowl.
Add coconut milk and Fresh Bay seasoning to the bowl. Mash together.
Refill potato skins with mashed Fresh Bay potatoes and add your favorite toppings!
Recipe Note
Mix it up! Try this recipe with different FreshJax Seasoning blends for a whole new flavor. (Joe made us remind you that Bold Bayou and Vampepper are great here).
