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2
5 minutes
Ripe avocado halves are loaded with seasoned ground beef or plant-based crumble for a smoky, creamy, and satisfying bite without the bun.
2 ripe avocados, halved and pitted
1/2 cup cooked ground beef or plant-based crumble
1 ½ tsp FreshJax Grill Master® Organic Burger Seasonin
Mix beef with seasoning and fill each avocado half.
Serve warm or chilled as a low-carb burger twist.
