Directions
Preheat oven to 400°F.
Wrap 3 asparagus spears with one slice of bacon.
Place on a baking sheet and sprinkle with FreshJax® Keto Chophouse® Seasoning.
Bake 20–25 minutes until bacon is crisp.
Recipe Note
Flavor Tip: Brush bacon with sugar-free maple syrup for a sweet-savory twist.
