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5 minutes
15 minutes
Seafood / Main Dish
The seasoning enhances the natural richness of the salmon and pairs well with rice or vegetables.

4 salmon fillets
1 tsp FreshJax Lemongrass powder
1.5 tbsp avocado oil (optional: peanut or grapeseed oil)
Salt (optional: FreshJax Ghost Salt)
1 tbsp of Lime juice
1 tbsp Brown sugar (optional)
Combine oil, juice, lemongrass, and optional brown sugar.
Coat salmon with the mixture.
Bake at 400°F for 12–15 minutes.
Serve warm.
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As a small family business, we care deeply about what goes into your body—that’s why you’ll find only real ingredients here, with no junk or fillers allowed. We care just as much about our community: every purchase helps feed a child, bringing us to over 639,490 meals donated together