Shichimi Spiced Fries (Vegan)

Name: Shichimi Spiced Fries (Vegan)
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 3
Ingredients: 3 russet potatoes, cut into fries; 1 tbsp olive oil; 2 tsp FreshJax® Shichimi Togarashi

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Servings

Prep Time

10 minutes

Cook Time

25 minutes

Crispy baked fries with a bold Japanese seasoning twist—perfect as a snack or side!

Ingredients

3 russet potatoes, cut into fries
1 tbsp olive oil
2 tsp FreshJax® Shichimi Togarashi

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Directions

Preheat oven to 425°F.
Toss potato fries with olive oil and FreshJax® Shichimi Togarashi.
Spread on a baking sheet and bake 20–25 minutes until crispy.
Serve hot with your favorite dip.

Recipe Note

Flavor Tip: Pair with spicy mayo or ketchup.

Shichimi Spiced Fries (Vegan)

Category

Servings

Prep Time

Cook Time

Ingredients

Directions

Recipe Note

Shichimi Miso Soup (Traditional or Vegan)

Shichimi Avocado Toast (Vegan or Traditional)

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