Shichimi Veggie Tacos (Vegan)
Rated 5.0 stars by 1 users
Category
Dinner / Plant-Based
Servings
4
Prep Time
10 minutes
Cook Time
15 minutes
Colorful roasted veggies wrapped in warm tortillas with spicy citrus flavor.
Ingredients
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2 cups mixed veggies (zucchini, bell peppers, mushrooms)
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1 tbsp olive oil
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2 tsp FreshJax® Shichimi Togarashi
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4 corn tortillas
Directions
Toss mixed veggies with olive oil and FreshJax® Shichimi Togarashi.
Roast at 400°F for 15 minutes until tender.
Fill tortillas with roasted veggies and top with avocado or salsa.
Recipe Note
Flavor Tip: Add vegan sour cream for creaminess.
