Smoky, juicy, and perfectly caramelized — this BBQ chicken delivers backyard flavor with minimal effort. FreshJax® Smoked Cherrywood Sea Salt infuses the chicken with rich, smoky depth that complements every brush of tangy BBQ sauce.
Ingredients
4 chicken breast
½ cup BBQ sauce
1 tsp FreshJax® Smoked Cherrywood Sea Salt
1 tbsp olive oil
Directions
Preheat grill to medium heat.
Rub chicken breasts with olive oil and Cherrywood Sea Salt.
Grill 6–7 minutes per side, brushing with BBQ sauce during the last few minutes.
Cook until the internal temperature reaches 165°F, then let rest before serving.