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Side | Comfort Food
4
10 minutes
30 minutes
Crispy on the outside and soft inside, these roasted potatoes are a comforting classic with a smoky twist. FreshJax® Smoked Cherrywood Sea Salt adds a rustic, campfire flavor that makes this dish irresistible.
1½ lbs baby potatoes, halved
1 tbsp olive oil
1 tsp FreshJax® Smoked Cherrywood Sea Salt
½ tsp garlic powder
Preheat oven to 425°F.
Toss halved baby potatoes with olive oil, Cherrywood Sea Salt, and garlic powder.
Spread evenly on a baking sheet and roast for 25–30 minutes, flipping halfway through.
Notes: Add fresh rosemary or thyme for extra aroma.
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