Smokey Southwest Chili

Servings

6

Prep Time

15 minutes

Cook Time

45 minutes

Category

Dinner | Comfort Food

Warm up with a hearty, smoky chili packed with rich beef, tender beans, and bold Southwestern spices. FreshJax® Smokey Southwest Grill Seasoning adds depth and heat for a true cowboy-style comfort meal.

Smokey Southwest Chili

Ingredients

  • 1 lb ground beef

  • 1 can kidney beans, drained

  • 1 can diced tomatoes

  • 1 onion, chopped

  • 1 tbsp FreshJax® Smokey Southwest Grill Seasoning

  • 1 cup beef broth

Directions

  1. In a large pot, brown ground beef over medium heat.

  2. Add onion and cook until softened.

  3. Stir in tomatoes, beans, beef broth, and Smokey Southwest Seasoning.

  4. Simmer uncovered for 30–40 minutes until thickened.