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Appetizer
10 minutes
45 minutes
With bold masala flavor and crispy skin, these wings offer a delicious alternative to traditional buffalo wings.
2 lb chicken wings
4 tbsp FreshJax Spicy Indian Masala
1 tbsp avocado oil (optional: peanut or grapeseed oil)
Toss wings in oil and seasoning.
Bake at 425°F for 40–45 minutes.
Flip half way through baking.
Serve warm.
