Classic Cajun Gumbo
6
20 minutes
60 minutes
Dinner / Comfort Food
Rich, smoky, and full of flavor, this traditional gumbo is perfect for cozy nights or weekend feasts.
Ingredients
- 2 tbsp oil
- 1/4 cup flour (for roux)
- 1 onion, diced
- 1 bell pepper, diced
- 2 stalks celery, diced
- 1 lb chicken thighs, cubed
- 1 lb smoked sausage, sliced
- 6 cups chicken broth
- 2 tsp FreshJax® Bold Bayou Cajun Seasoning
Directions
In a large pot, whisk flour and oil over medium heat to form a deep brown roux.
Add onion, bell pepper, and celery; cook until soft.
Stir in chicken, sausage, broth, and FreshJax® Bold Bayou Cajun Seasoning.
Simmer 45 minutes, stirring occasionally. Serve hot over rice.
