Spicy Peppered Habanero Veggie Kabobs

by Hillary McDonald October 09, 2017

Spicy Peppered Habanero Veggie Kabobs

Kabobs make eating veggies more fun! You can grill or bake this spicy veggie recipe. Have fun with this recipe by seeing how many colors you can get on each kabob with different seasonal veggies.

Ingredients

Directions

  1. Preheat oven or grill to 425 degrees.
  2. Chop bell pepper and onion into bite size pieces.
  3. Place veggies onto wood or metal skewers.
  4. Brush veggie kabobs with olive oil.
  5. Sprinkle on FreshJax Peppered Habanero seasoning.
  6. Bake on a pan or grill for 10 minutes, turning halfway through.

 

 

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Hillary McDonald
Hillary McDonald

Author

Hillary brings creativity into the kitchen to create simple, delicious recipes. She values her role in helping to artfully craft FreshJax's line of pure, high quality spice blends and recipes, allowing everyone to eat healthier meals with bold flavor in less time. Follow along with FreshJax on social media to see what Hillary and the family behind FreshJax are up to right now.


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