FreshJax Recipes RSS



Bold Bayou Plant-Based Jambalya

This Is A Perfect Side Dish For Mardi Gras! Made Delicious And Easy By Using FreshJax® Bold Bayou! Article Author: Kiki This plant-based Jambalaya recipe is SO GOOD! The whole office was wondering what I was cooking and if they could have some. Let's just say it was a major hit! Definitely could not have done it without the amazing FreshJax® Bold Bayou! So easy!!! Ingredients 1–2 tbsp extra virgin olive oil 1/2 onion, diced 1/2 green bell pepper, diced 1 celery stick, diced 2 Beyond Meat Plant-Based Sausages, sliced 2 cloves of garlic, minced 1 14-ounce can crushed tomatoes (400 g) 2 tbsp tamari 3 ½ tbsp FreshJax® Organic Bold Bayou Cajun Blend 1 cup uncooked rice 3 cups vegetable...

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Smoked Salsa Verde and Avocado Sauce

Everyone Loves Chips And Dip! Try These Two Amazing Dips For Your Black Bean Chips. Recipe by: Higher Grilling BBQ "Take an old classic and give it a new twist! Chips and salsa are a staple for parties but are packed with empty carbs and sugars. Give this healthy recipe a whirl at your next event." - Higher Grilling BBQ Ingredients (2) Avocados, halved (4) Tomatillos (4) Garlic cloves (2) Jalapenos (1) Onion, halved (4) Limes, quartered (2) Bunches of Cilantro FreshJax® Himalayan Pink Salt, to taste FreshJax® Organic Cracked Black Pepper, to taste Directions Prep all ingredients (except the limes) for the grill Coat a small layer of Extra Virgin Olive Oil (this helps the smoke and seasonings “stick”)...

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Smoked Veggie Platter

A Delicious and Healthy Appetizer That Is Super Simple To Cook In The Smoker! Recipe by: Higher Grilling BBQ "Take your traditional, boring veggie platter and kick it up a notch by smoking the veggies over Mesquite splits; serve with the homemade low-fat Chipotle Ranch Dip for an exciting flavor combo." - Higher Grilling BBQ Ingredients 1 broccoli crown, chopped 1 cauliflower crown, chopped 1 bell pepper(orange), julienned 1 bell pepper(green), julienned extra virgin olive oil, lightly coated FreshJax® Himalayan Pink Salt, to taste Directions Chop/julienne vegetables and spread out on an oven/bbq safe cookie sheet. Spray/coat the vegetables with EVOO, lightly. Heat your grill up to no hotter than 150°F for cold smoking (to add a flavor layer of smoke...

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Daring Dunes™ Plant Based Tomato Soup

Craving A Delicious & Easy Soup? This Recipe Is Perfect For You And Your Family! Article Author: Kiki This new recipe was a blast to make and it is INSANELY delicious! It is definitely not your plain canned tomato soup that is filled with excessive salt. Give it a shot on one of these chilly days! Ingredients olive oil 1 yellow onion, diced 2 Tbsp fresh thyme 2 (28 oz.) cans diced fire roasted tomatoes 2 Tsp. maple syrup 3 Tbsp FreshJax® Organic Daring Dunes™: Hot Harissa Blend 1 (140 oz.) can coconut milk 1/4 cup fresh basil 4 oz. plant based feta crumbles chickpeas, rinsed and dried  FreshJax® Organic Salt-Free Garlic Herb Blend Directions Coat pan on medium heat with...

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FreshJax Organic Brunch Life Bagel Chips and Toasted Onion Plant Based Cream Cheese Dip

Brunch Life® Everything Bagel Blend Chips and Toasted Onion Plant Based Cream Cheese Dip Article Author: Keeks Happy National Bagel Day! What better way to celebrate than with a recipe starring our spice blend that was practically made for this? The perfect afternoon pick-me-up snack is right around the corner (or should I say further down the page)? Ingredients 1 bagel (we love Dave's Killer Bread Plain Awesome Bagels) Melted plant based butter 2 Tbsp FreshJax Organic Brunch Life® Everything Bagel Blend 1/2 cup plant based cream cheese (we love Miyokos Creamery cashew cream cheese) 1 Tbsp FreshJax Organic Toasted Onion Directions Slice bagel to desired chip size Lay slices flat  Brush slices with melted plant based butter using basting...

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