Peppered Habanero Hot Grill Spice – Turn Up the Heat, Naturally

Peppered Habanero is a bold, fiery seasoning blend that combines the heat of organic habanero peppers with the earthy kick of black pepper, garlic, and other premium spices. It’s perfect for adding smoky heat and depth to any dish.

It delivers a hot, pepper-forward flavor—the fruity heat of habanero paired with robust black pepper and savory spices. It’s spicy but layered, so you get flavor before heat.

It’s hot and bold, with a noticeable kick from real habanero peppers. Ideal for heat lovers—but still balanced with savory flavors like black pepper and garlic.

It’s incredibly versatile! Perfect for steak, wings, roasted veggies, kabobs, chili, potatoes, dips, and even cauliflower. Use it as a rub, spice mix, or finishing sprinkle.

Yes! It delivers that hot sauce-style heat in a dry, mess-free format—great for cooking, grilling, and seasoning on the go.

Start small—about ¼ to ½ teaspoon per serving—and adjust to taste. It’s potent, so a little goes a long way!

Yes! It’s fantastic for grilling, smoking, and roasting, giving meats and veggies both heat and a peppery depth.

Yes! It’s perfect as a dry rub for steaks, wings, and ribs. Combine it with a bit of oil if you want extra adhesion or crust when grilling.

Keep it in a cool, dry place away from heat and sunlight. Always close the cap tightly after use.

FreshJax spices are free from anti-caking agents and artificial additives, so some natural clumping may occur—especially in humid environments. If you notice caking, simply give the bottle a gentle shake or tap. This is a sign of real, organic ingredients with no fillers—just pure, flavorful goodness.

Our product is proudly made in the USA, in a facility that also handles tree nuts.

FreshJax is a family-owned business dedicated to crafting organic, high-quality spice blends while giving back to the community. With every purchase, you help feed a child in need — so you can feel good about what’s on your plate and beyond.