Grilled to smoky perfection, these cauliflower steaks pack a hearty bite with bold, savory notes from FreshJax® Organic Burger Seasoning. A creamy Garlic Pepper Ranch, made with VamPepper® seasoning, adds a zesty finish — vegan or classic, your choice.

Grilled Cauliflower Steaks with Garlic Pepper Ranch

Name: Grilled Cauliflower Steaks with Garlic Pepper Ranch
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2-3
Ingredients: 1 large head cauliflower, sliced into 1-inch steaks; 1 tbsp olive oil; 2 tsp FreshJax Grill Master® Organic Burger Seasoning; Vegan Option: 1/4 cup vegan mayonnaise + 1/4 cup unsweetened dairy-free yogurt; Non-Vegan Option: 1/4 cup regular mayonnaise + 1/4 cup plain Greek yogurt; 1 ½ tsp FreshJax® VamPepper® Garlic Pepper Seasoning; 1 tsp lemon juice (freshly squeezed); 1–2 tsp water (optional, to thin)

Rated 5.0 stars by 1 users

Servings

2-3

Prep Time

5 minutes

Cook Time

10 minutes

Smoky, charred, and surprisingly hearty — these grilled cauliflower steaks are a flavorful, plant-powered main dish that shines with bold, savory depth from FreshJax® Organic Burger Seasoning.
Drizzle with a Garlic Pepper Ranch made with VamPepper® Garlic Pepper Seasoning for a creamy, zesty finish — your choice of vegan or classic dairy.

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Ingredients

For the Cauliflower Steaks:

1 large head cauliflower, sliced into 1-inch steaks
1 tbsp olive oil
2 tsp FreshJax Grill Master® Organic Burger Seasoning

For the Garlic Pepper Ranch:

Base (Choose One):

Vegan Option: 1/4 cup vegan mayonnaise + 1/4 cup unsweetened dairy-free yogurt
Non-Vegan Option: 1/4 cup regular mayonnaise + 1/4 cup plain Greek yogurt

Additional Ingredients:

1 ½ tsp FreshJax® VamPepper® Garlic Pepper Seasoning
1 tsp lemon juice (freshly squeezed)
1–2 tsp water (optional, to thin)

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Directions

For the Cauliflower Steaks:

Preheat the grill or grill pan over medium-high heat.
Brush both sides of each cauliflower steak with olive oil.
Sprinkle Organic Burger Seasoning generously on each side.
Grill for 4–5 minutes per side, or until charred and fork-tender.

For the Garlic Pepper Ranch:

In a small bowl, whisk together your chosen mayo and yogurt, VamPepper® Garlic Pepper Seasoning, and lemon juice.
Add water gradually if a thinner drizzle consistency is desired.
Chill for at least 10 minutes before serving.
🔥 Serving Suggestions
Drizzle Garlic Pepper Ranch over cauliflower steaks before serving.
Pair with grilled corn, couscous, or a fresh summer salad.
Use extra ranch as a dip for raw veggies or grilled pita bread.

Grilled Cauliflower Steaks with Garlic Pepper Ranch

Grilled Cauliflower Steaks with Garlic Pepper Ranch

Servings

Prep Time

Cook Time

Ingredients

For the Cauliflower Steaks:

For the Garlic Pepper Ranch:

Base (Choose One):

Additional Ingredients:

Directions

For the Cauliflower Steaks:

For the Garlic Pepper Ranch:

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