Montreal Grilled Portobello Burgers
Rated 5.0 stars by 1 users
Category
Plant-Based / Dinner
Servings
4
Prep Time
10 minutes
Cook Time
8 minutes
Smoky, savory portobello burgers that deliver full steakhouse flavor — minus the meat. Grilled mushrooms seasoned with Montreal spice for a hearty, plant-based burger.
Ingredients
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4 large portobello mushroom caps
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2 tbsp olive oil
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2 tsp FreshJax Grill Master Montreal Steak Blend
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4 burger buns
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Toppings: lettuce, tomato, onion, cheese (optional)
Directions
Brush mushrooms with oil and seasoning.
Grill 3–4 minutes per side.
Assemble into burgers with desired toppings.