Salt-Free Italian Minestrone Soup
6
15 minutes
25 minutes
Lunch / Dinner – Soup
Warm up with a bowl of Italian comfort! This herby minestrone is nourishing, cozy, and perfect for meal prep.
Ingredients
- 1 tbsp olive oil
- 1 onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 2 garlic cloves, minced
- 1 can diced tomatoes
- 4 cups veggie broth
- 1 cup small pasta (ditalini)
- 1 can cannellini beans
- 2 tsp FreshJax® Italian Herb Seasoning
Directions
Heat olive oil in a large pot; sauté onion, carrot, celery, and garlic until soft.
Add diced tomatoes, veggie broth, and Italian Herb; simmer for 15 minutes.
Stir in beans and pasta; cook until tender.
Adjust seasoning to taste and serve warm.
