Shichimi Roasted Broccoli (Vegan)

Servings

3

Prep Time

5 minutes

Cook Time

18 minutes

Category

Side Dish / Healthy Eating

Simple roasted broccoli with bold Japanese flair—an easy side that pairs with anything.

Shichimi Roasted Broccoli (Vegan)

Ingredients

  • 1 large head broccoli, cut into florets

  • 1 tbsp olive oil

  • 2 tsp FreshJax® Shichimi Togarashi

Directions

  1. Preheat oven to 400°F.

  2. Toss broccoli florets with olive oil and FreshJax® Shichimi Togarashi.

  3. Spread on a baking sheet and roast 15–18 minutes until crisp-tender.

  4. Serve warm.
Previous

Shichimi Shrimp Stir-Fry

Shichimi Shrimp Stir-Fry
Next

Shichimi Miso Soup (Traditional or Vegan)

Shichimi Miso Soup (Traditional or Vegan)
Shichimi Shrimp Stir-Fry
Previous Recipe

Shichimi Shrimp Stir-Fry
Shichimi Miso Soup (Traditional or Vegan)
Next Recipe

Shichimi Miso Soup (Traditional or Vegan)