Directions
In a bowl, mix panko breadcrumbs with FreshJax® seasoning.
Dredge chicken pieces in flour, dip in egg, then coat evenly in the seasoned panko.
Arrange on a lined baking sheet or air fryer basket. Lightly spray with oil.
Bake or air fry at 400°F for 12–15 minutes until golden and crisp, flipping halfway.
Serve hot with your favorite dipping sauce.
Recipe Note
Notes: Pair with honey mustard, ranch, or hot sauce for a fun twist.
