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3
8 minutes
Breakfast, Dinner
Mini tacos filled with scrambled tofu and topped with salsa—perfect for Taco Tuesday.
1 block tofu, scrambled
1 tbsp oil
2 tsp FreshJax® Tofu Scramble Seasoning
6 corn tortillas
Salsa + cilantro for topping
Cook tofu scramble with oil and FreshJax® Tofu Scramble Seasoning until golden.
Warm tortillas, fill with scramble, and top with salsa and cilantro.
Serve immediately for the freshest flavor.