CHECK OUT THIS COCONUT CURRY CHICKEN SALAD USING FRESHJAX ORGANIC SPICES. OUR FRIEND ABBY PUT THIS DELICIOUS RECIPE AND THESE MOUTHWATERING PHOTOS TOGETHER FOR US.
- 1/2 TBS Maple Syrup
- 1 Cup Nonfat Greek Yogurt
- 2 TBS Light Mayonnaise
- 3 TBS FreshJax Mild Yellow Thai Coconut Curry
- 2 (10 oz) Cans of White Chicken
- 1/2 Cup Shredded Carrots
- 1/2 Cup Raisins
- 2 Chopped Green Onions
- 1 stalk celery, minced
- 1/4 Cups Chopped Walnuts
- 1/4 TSP Curry Powder (optional)
Whisk together maple syrup, yogurt, mayonnaise, and curry powder in a large bowl. Combine the remaining ingredients in the bowl. Enjoy!
I love when FreshJax fans and influencers post new and exciting recipes that use FreshJax spices. It is our goal to create simply delicious cooking through our spice blends. Your recipes help spread the word about FreshJax. Keep sharing your fun ideas! Don't forget to check out @eatswithabby
Here is a preview of her delicious recipes.