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View allFrequently Asked Questions
It’s an all-purpose seasoning made from organic toasted onion, organic garlic, sea salt, and cracked black pepper, designed to add rich, savory flavor to any dish.
Nope! This seasoning has no heat—just bold, savory flavor.
Yes! It’s perfect for roasted, sautéed, or grilled vegetables.
Definitely! Sprinkle it on chicken, steak, pork, or fish for a savory boost.
Yes! It’s certified organic, gluten-free, vegan, non-GMO, and kosher, making it suitable for most dietary lifestyles.
Yes! It adds depth and rich flavor to soups, stews, sauces, and gravies.
Yes! It’s a convenient alternative when you don’t have fresh onions or want to skip the chopping and cleaning.
Start with 1–2 teaspoons per dish, then adjust to taste.
Absolutely! It’s mild, flavorful, and free from artificial ingredients.
Yes! Perfect for scrambled eggs, omelets, avocado toast, and breakfast potatoes.
Yes! It’s great on popcorn, roasted nuts, or even chips for a savory kick.
FreshJax spices are free from anti-caking agents and artificial additives, so some natural clumping may occur—especially in humid environments. If you notice caking, simply give the bottle a gentle shake or tap. This is a sign of real, organic ingredients with no fillers—just pure, flavorful goodness.
Our product is proudly made in the USA, in a facility that also handles tree nuts.
FreshJax is a family-owned business dedicated to crafting organic, high-quality spice blends while giving back to the community. With every purchase, you help feed a child in need — so you can feel good about what’s on your plate and beyond.