Habanero Lime Noodles with Veggies

by Hillary McDonald July 23, 2018

Habanero Lime Noodles with Veggies

Spicy Habanero Lime Sea Salt pairs perfectly with a hint of sweet and savory on these awesome noodles. The cilantro, green onions, and peanuts really make this dish spectacular. Hope you enjoy these spicy noodles as much as we do!

Ingredients

  • 8oz package of rice noodles
  • 1 Tbsp olive oil
  • 1 zucchini
  • 2 carrots
  • 1 red bell pepper
  • 2 Tbsp maple syrup
  • 1/2 tsp FreshJax Habanero Lime Sea Salt
  • 1 Tbsp lime juice
  • 1 Tbsp toasted sesame oil
  • 1 green onion, sliced
  • 1/4 cup peanuts, chopped
  • 1/4 cup cilantro, chopped
Directions
  1. Cook noodles according to package directions.
  2. Heat oil in a pan over medium-high heat and saute veggies until tender, about 5 minutes.
  3. In a small bowl, whisk together maple syrup, Habanero Lime Sea Salt, lime juice, and toasted sesame oil.
  4. Drain cooked noodles and pour sauce over them.
  5. Top with sauteed veggies, green onion, peanuts, and cilantro.

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Hillary McDonald
Hillary McDonald

Author

Hillary brings creativity into the kitchen to create simple, delicious recipes. She values her role in helping to artfully craft FreshJax's line of pure, high quality spice blends and recipes, allowing everyone to eat healthier meals with bold flavor in less time. Follow along with FreshJax on social media to see what Hillary and the family behind FreshJax are up to right now.


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