




Organic Fresh Bay Sea Seasoning – Bold Coastal Flavor, Less Sodium
Bring the taste of the coast to your kitchen with FreshJax® Organic Bay Seasoning. Crafted with organic spices and 25% less sodium than traditional blends, it’s the perfect guilt-free way to season shrimp, crab, fish, chicken, veggies, and more. Clean, bold flavor—no artificial ingredients, ever.
Ingredients: Sea Salt, organic paprika, organic celery seed, organic smoked chili flakes, organic cracked black pepper, organic yellow mustard, organic cardamom, organic cloves, organic mace, organic cinnamon, organic allspice, organic bay leaf (made in a facility that handles tree nuts)
Heat Level: 🔥
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Why Choose FreshJax Fresh Bay Sea Seasoning?
🦐 SEAFOOD BOILS MADE BETTER
The perfect companion for shrimp, crab, fish, chicken, potatoes, and more. Fresh Bay brings bright, zesty flavor to every dish—whether you’re grilling, roasting, simmering, or celebrating with a seafood feast.
🌿 HEALTHIER & CLEANER CHOICE
Crafted with 25% less sodium than traditional Old Bay–style blends, this guilt-free seasoning lets you enjoy bold coastal flavor without compromise.
✨ PURE & ORGANIC INGREDIENTS
Made with certified organic, gluten-free, vegan, non-GMO, and kosher spices. Free from artificial flavors, colors, and preservatives—just clean, natural goodness.
Blended in small batches to lock in rich aroma and superior taste. Every sprinkle delivers a burst of coastal flavor you can trust.
Frequently Asked Questions
What makes FreshJax Fresh Bay different from Old Bay?
FreshJax Fresh Bay has the same bold coastal flavor you love but with 25% less sodium and made only with organic, clean ingredients.
Is this seasoning organic?
Yes! It’s certified organic, non-GMO, gluten-free, vegan, and kosher.
Does Fresh Bay contain MSG or preservatives?
No—our blend is free from MSG, artificial flavors, colors, and preservatives.
Is it spicy?
It has a mild heat from smoked chili flakes, but it’s more zesty and savory than spicy.
What can I cook with Fresh Bay?
It’s perfect for seafood boils, shrimp, crab, fish, chicken, potatoes, corn on the cob, and even veggies.
Can I use it for grilling?
Absolutely! It’s great for grilling, roasting, baking, or simmering.
Does it taste exactly like Old Bay?
It delivers a similar classic coastal flavor but with a fresher, cleaner taste thanks to organic spices and less salt.
Is it safe for people with dietary restrictions?
Yes! It’s gluten-free, vegan, and kosher, making it a versatile option for most diets.
How much sodium does it have compared to Old Bay?
Fresh Bay has 25% less sodium, making it a healthier alternative.
Can I use it on vegetables?
Yes—try it on roasted potatoes, corn, grilled veggies, or even popcorn for a fun twist.
Can I use this seasoning in soups and stews?
Yes—it adds depth and brightness to soups, chowders, and seafood stews.
Will these spices clump or cake over time?
FreshJax spices are free from anti-caking agents and artificial additives, so some natural clumping may occur—especially in humid environments. If you notice caking, simply give the bottle a gentle shake or tap. This is a sign of real, organic ingredients with no fillers—just pure, flavorful goodness.
Where is the product made, and are there any allergen concerns?
Our product is proudly made in the USA, in a facility that also handles tree nuts.
Why choose FreshJax over other brands?
FreshJax is a family-owned business dedicated to crafting organic, high-quality spice blends while giving back to the community. With every purchase, you help feed a child in need — so you can feel good about what’s on your plate and beyond.